Janda Food: J&A Salt Caramel Dairy Free

Introducing our irresistible Dairy-Free Salt Caramel - a sweet indulgence without the dairy. Made in the UK in small batches, this caramel is a vegan-friendly delight. Use it as a cake filling, spread it on toast, stir it into yogurt, or simply enjoy spooned from the jar. Perfect for food lovers, vegans, and those avoiding dairy, our Dairy-Free Salt Caramel will elevate your desserts and add a touch of decadence to your culinary creations. Benefits of our Dairy-Free Salt Caramel: - Made in the UK: Crafted with care and passion right here in the UK, ensuring the highest quality. - Small batch produced: Each jar is made in limited quantities, guaranteeing attention to detail and exceptional flavour. - Suitable for vegans: Indulge in the creamy richness of our caramel, knowing it's crafted entirely from plant-based ingredients. - Versatile application: Use it as a cake filling, spread it on toast, stir it into yogurt, or enjoy it straight from the jar for a heavenly treat. - Dairy-free delight: Enjoy the luscious taste of caramel without any dairy content, perfect for those with dietary restrictions. Our Dairy-Free Salt Caramel is intended for food lovers, vegans, and individuals avoiding dairy. Elevate your desserts by using it as a cake filling or spreading it on toast. Stir it into yogurt for a delightful twist, drizzle it as an ice cream topping, or even fold it into your brownie mix for a rich flavour infusion. Indulge your sweet tooth with our heavenly Dairy-Free Salt Caramel. Made in the UK, small-batch produced, and suitable for vegans, it offers a velvety texture and a delectable taste that will satisfy your cravings. Order now and experience the dairy-free delight that our caramel brings to your culinary creations. Let the caramel goodness take center stage in your dessert adventures!